De Jesus, Geraldine F., Concepcion J. Cambaliza, and Sofia V. Catabian. “Development of a Sugar Free Chewy Candy Utilizing Pili Pulp Flour and Oil”. Jɫ̳ Multidisciplinary ɫ̳ 10, no. 1 (October 4, 2012): 95–107. Accessed June 8, 2025. /index.php/jpair/article/view/183.