GISULGA, Jessa B. Production and Quality Evaluation of Probiotic Malunggay (Moringa oleifera Lam.) Ice Cream. JÉ«»¨ÌÃÂÛ̳ Multidisciplinary É«»¨ÌÃÂÛ̳, Philippines, v. 32, n. 1, p. 67–89, 2018. DOI: . Disponível em: /index.php/jpair/article/view/576. Acesso em: 8 jun. 2025.